Microbiology in Food and Dairy Processing

• Book Name:Microbiology in Food and Dairy Processing
• Category:Food Science & Health Nutrition
• Price: $194.00
• Author Name:Eric Hoffman
• ISBN:978-1-6668-7051-0
• No. of Pages:339
• Year:2023
• Publisher:Americanacademicpublisher
• Size:7X10
• Color:1